Mazzer Major V Electronic Coffee Grinder - 83mm Burrs - On Demand

Advanced Electronic Control, Consistent Results

The Mazzer Major V Electronic is built for high-volume coffee bars that demand speed, accuracy and consistency throughout the day. Equipped with 83 mm flat burrs, precision-machined and made in Italy, it delivers fast, uniform grinding while maintaining flavour clarity even during peak service. The stepless micrometric adjustment offers infinite control over grind size, while the memory track system makes it easy to return to exact settings after cleaning or burr maintenance.

• Use: on demand
• Version: electronic
• Power: 650 watt
• Grinding adjustment: Stepless micrometric grinding adjustment
• Burrs: flat
• Standard fitted burrs: 151A
• Diameter standard burrs: Ø 83 mm (3 1/4 inches)
• Weight: 20 | 5 kg (45 | 2 lbs)
• RPM: 1400 rpm @50Hz | 1600 rpm @60Hz
• Body: aluminium die casting
• Hopper capacity: 1.6 kg (3.5 lbs)
• GFC: hybrid damper | antidust damper
• Cooling system: Double fan cooling system
• IoT: Optional
• Output: medium-high
• Extraction method: espresso
• Recordable time settings: 3

Choosing Your Champion: A Deep Dive into the Mazzer Major V Line-Up (Manual vs Automatic vs Electronic)

For any thriving British coffee shop, the grinder is the heartbeat of the bar. If you are looking to upgrade your commercial espresso grinder, the Mazzer Major V is a heavyweight contender. Featuring massive 83mm flat burrs, it’s built for high-productivity environments.

However, choosing the right model depends on your specific barista workflow. Here is how the three versions stack up.

	Manual (Doser)	Automatic (Doser)	Electronic (On-Demand)
Output Type	Manual Dosing Lever	Manual Dosing Lever	On-Demand (Direct to PF)
Dosing Control	Manual switch (On/Off)	Auto-refill every 12 doses	3 Programmable timed doses
Digital Display	No	No	Yes (19 languages, OLED)
Usage Logic	Barista controls run time	Keeps doser chamber full	Grinds fresh per shot
GFC System	No (Standard chute)	No (Standard chute)	Yes (Grind Flow Control)
Cooling	Double fan	Double fan	Double fan
Adjustable Fork	Standard	Standard	Yes (3-way adjustable)
Burr Size	83mm Flat	83mm Flat	83mm Flat
Best For	Lower-volume / Traditional	High-volume rush	Precision / High-end specialty

The Doser Duo: Traditional Reliability

These models use a classic dosing chamber and lever, ideal for traditional Italian-style service.

(Image: Host Milan 2025 - Prime Coffee Suppliers CE)

• Manual Major V: A straightforward, durable workhorse. Baristas have total control via a manual on/off switch. It’s the perfect entry-level commercial grinder for those who prefer a hands-on approach.
• Automatic Major V: Designed for the morning rush. It automatically grinds to refill the doser every 12 doses, ensuring you always have ground coffee ready to pull without hitting a switch.

The Mazzer Major V Manual/Automatic is the ideal solution for commercial settings ranging from boutique espresso bars that favour hands-on precision to high-street cafes requiring a self-refilling doser to keep pace with a hectic morning rush.

The Electronic Model: Precision On-Demand

The Major V Electronic is the "gold standard" for modern specialty coffee shops.

(Image: London Coffee Festival - Prime Coffee Suppliers CE)

• On-Demand Grinding: Coffee is ground directly into the portafilter, ensuring maximum freshness and zero staling in a chamber.
• Programmable Dosing: Using a sleek OLED display, you can set doses to 1/100th of a second, offering the kind of shot consistency that high-end cafes demand.
• Advanced GFC Tech: It features the Grind Flow Control (GFC) system, which eliminates static and clumping for a perfectly fluffy grind.

Why Buy the Mazzer Major V

High productivity, flat burrs, cutting edge technology

• Adjustable portafilter holder. Grind hands-free and consistently center the flow of grinds in your basket
• On-demand grinding can be easily activated with the portafilter
• User friendly memory track system to index grind setting
• Tag holder with magnet to place on the hopper the name of the coffee you are serving
• More precise, wider grinding adjustment range

The Essential Grinder Care & Setup Series

Getting the best out of a Mazzer grinder is about more than just pressing a button; it is about mastering a legacy of Italian engineering. Since 1948, these machines have been the heartbeat of the world’s finest cafés, and looking after them properly is the secret to unlocking truly exceptional espresso. To help you achieve that perfect extraction, we have curated a definitive guide to setting up, fine-tuning, and maintaining your equipment with professional precision.

Here is your step-by-step journey to mastering the grind:

The Perfect Start

Every great shot of espresso begins with a solid foundation. We start at the very beginning to ensure your workflow is seamless from day one.

• Start Strong with Your Mazzer Join World Barista Champion Pete Licata for a proper introduction. This isn't just an unboxing; it’s a masterclass in initial setup, ensuring you hit the ground running with the accuracy and confidence a professional environment demands.

• Go Digital with Mazzer Modern precision meets digital convenience. In this chapter, we walk you through the handshake between your grinder and the Mazzer App, unlocking a new level of data-driven control over your recipes.

Precision & Ergonomics

A barista's workflow is all about the "thrum" of the café. These guides focus on the tactile adjustments that make your daily service smoother and tidier.

• Perfect the Fit, Every Time Stability is key. This quick tutorial shows you how to adjust the portafilter holder across selected models, ensuring a snug, hands-free fit that lets you multitask during the rush.

• Dial In Your Doser Workflow Don't let a messy bench slow you down. Here, we look at fine-tuning the portafilter holder and maintaining a pristine funnel for a tidy, efficient dose every single time.

• Master the Grind Flow For the Major V owners, this is essential viewing. We dive into the internal damper and the GFC (Grind Flow Control) system, showing you how a few simple tweaks can lead to a remarkably consistent dose.

The Long Game (Maintenance)

Mazzer grinders are engineered to last a lifetime, but they do require a bit of "TLC" to stay at their peak.

• The Heart of the Grind: Burr Care The burrs are where the magic happens. Learn the proper way to replace original Italian-engineered flat burrs to ensure your particle distribution remains as precise as it was in 1948.

• Clean Grinder, Better Coffee We wrap up the series with Pete Licata once more. In this final care guide, he shares the expert cleaning routines that prevent oil build-up and keep your Mazzer performing beautifully for years to come.

Pre-Orders

Any out of stock Mazzer Items or custom colours take 6-12 weeks from factory after ordering. Standard delivery for in stock items is 2-3 days.

Payment is needed upfront for any pre-orders. If you would like a certain colour please contact us or make the purchase and we will be in contact with delivery times.

If you purchase a pre-order, you will be allocated a unit in the next delivery. Your standard returns rights still apply and you can cancel at any time up too the delivery date. Once the item has been delivered the standard 30 days returns policy applies.

About the Brand - Mazzer

Mazzer specializes in making high-quality coffee grinders. Their mission is to produce reliable and innovative equipment for the professional coffee sector. Their products are made in Italy with respect for the environment and community. They design and produce all components for durability and use the latest technology. 12% of their annual turnover is invested in R&D.