La Pavoni BAR-T 2 Group Espresso Machine - 14L Copper Boiler and 3 Phase Option.
The New and Improved Bar-T Has Arrived!
La Pavoni's All Time Best Selling Machine
The La Pavoni BAR-T 2 Group is a commercial espresso machine that combines proven reliability with modern precision. It features programmable volumetric dosing and digital distribution control for consistent shot quality. Built with a durable press-forged brass group and vertical brewing chamber, this machine delivers the performance expected from La Pavoni's flagship commercial series.
The meticulous design of all La Pavoni machines ensures close attention to detail, utilising only the highest quality materials. With proper care, the new Bar T is built to endure over time due to its robust, long-lasting components and superior assembly, making it a sound long-term investment for any busy café.
Exceptional Features and Modern Improvements
Engineered for high-volume daily use in coffee shops and restaurants, the new La Pavoni Bar T automatic two-group coffee machine boasts a large copper boiler, typically around 11.3 to 14 litres, and a powerful heating element (often 4.37kW or higher for three-phase power), guaranteeing efficient barista coffee production and reliable, on-demand steam.
- Programmatic dosing and pre-infusion
- High Groups (Tall Groups)
- Electric Cup Heater
- Double-Scale Manometer
La Pavoni BAR-T Espresso Machine Product Sheet
You get all of these freebies when you purchase this machine through Prime Coffee Suppliers:
- Free! 1-2 Days Standard Delivery (Worth £95)
- Free! 2 years parts and labour warranty (excludes weekend callout).
- Free! Installation (Worth £270)
- Free! Onsite Training
- Free! 1KG of MONT58 Sustainable Coffee Beans (Worth £45): Start your journey with premium beans on us.
- 3 Trees planted with every order of the La Pavoni BAR-T.
Features
Volumetric Brewing System: Programmable volumetric control ensures consistent espresso dosing with every extraction.
Programmable Dosing: Four programmable dose settings per group provide flexibility for different recipes.
Automatic Shot Interruption: Brewing automatically stops once the programmed volume is reached, preventing over-extraction.
Copper Boiler Technology: A high-capacity copper boiler delivers stable temperature and reliable steam performance.
11.3-Litre Single Boiler: The large boiler capacity supports continuous coffee and steam production.
Automatic Boiler Water Control: Automatic boiler-level loading maintains optimal water levels without manual intervention.
Electrical Heating System: Electric heating ensures fast warm-up and consistent operating temperatures.
Membrane Keypad Interface: A durable membrane keypad provides intuitive and easy-to-use controls.
Hot Water Dispensing Button: Dedicated hot water delivery supports teas and Americanos.
Electric Cup Heater: Integrated cup warming keeps cups at the ideal serving temperature.
Double-Scale Manometer: Dual pressure gauges allow precise monitoring of boiler and pump pressure.
Anti-Vacuum Safety Device: Prevents vacuum formation in the boiler for safer and more stable operation.
Stainless Steel and Black Design: A polished satin stainless-steel and black finish offers a modern, professional appearance.
Specifications of La Pavoni Bar-T
Subfamily: Volumetric espresso machine
Dosing & Controls
-
Programmable volumetric dosing
-
4 programmable doses per group
-
Automatic dispensing interruption
-
Dispensing on/off switch
Interface
-
Hot water dispensing button
-
Membrane keypad
Heating & Boiler
-
Electric heating system
-
Copper boiler
-
Single boiler (1)
-
Boiler capacity: 11.3 litres
-
Automatic boiler water-level loading
-
Anti-vacuum safety device
Water & Accessories
-
Electric cup heater
-
Double-scale pressure manometer
Electrical
-
Power consumption: 4670 W
-
Plug: Not present
Dimensions (Machine)
-
Width: 740 mm
-
Depth: 560 mm
-
Height: 560 mm
Dimensions (Packaged)
-
Width: 855 mm
-
Depth: 625 mm
-
Height: 760 mm
La Pavoni Bar T: Old vs. New Model
Deciding between the old and new La Pavoni Bar T espresso machine? Discover the crucial upgrades in design, performance, and barista workflow that set the modern Bar T apart.
For decades, the La Pavoni Bar T has been a workhorse in cafés worldwide, known for its robust performance and Italian craftsmanship. But like any classic, it's undergone significant evolution. If you're considering a La Pavoni Bar T espresso machine for your business, understanding the differences between the old Bar T model and the new La Pavoni Bar T is critical.
Why the Upgrade? Modern Cafés Demand More.
The espresso landscape has changed. Consumers expect larger drinks, faster service, and consistent quality. The new La Pavoni Bar T addresses these demands head-on with thoughtful innovations that enhance barista efficiency, drink quality, and overall café operation.
| New Bar T (Your List) | Old Bar T (Prior Model) | |
|---|---|---|
| Steam Wands | Cool Touch (safer, easier to clean) | Standard Hot Chrome |
| Group Height | High Groups (fits large cups/mugs) | Standard Height |
| Pressure Gauge | Double-Scale Manometer (Boiler and Pump in one) | Often two separate gauges or boiler only |
| Keypad | Membrane Keypad (modern, durable interface) | Traditional Button/Keypad |
| Cup Heater | Electric Cup Heater (independent heating) | Passive (heated by boiler) |
| Safety | Anti-Vacuum Safety Device included | May be missing on older versions |
1. Barista Workflow & Efficiency: Taller Groups & Safer Wands
-
OLD: Standard-height groups often meant awkward tilting or requiring separate risers for taller takeaway cups, slowing down service. Steam wands got extremely hot, posing a burn risk and making them harder to clean.
-
NEW: High Groups (Tall Groups) This is a game-changer. The new La Pavoni Bar T features significantly taller group heads, providing ample clearance for cups up to 14 cm. This means less spilling, faster workflow, and direct filling of large takeaway mugs – essential for busy coffee shops.
Additionally, the Cool Touch Steam Wands dramatically improve barista comfort and safety. These insulated wands stay cooler to the touch, reducing burn risks and making post-steaming cleanup a breeze. Faster cleaning means more consistent steam quality throughout the day.
2. Precision & Consistency: The Heart of Quality Espresso
-
OLD: While volumetric, older models had simpler interfaces and monitoring, making precise replication a bit more manual.
-
NEW: Advanced Volumetric Brewing System & Membrane Keypad
The new Bar T boasts a highly sophisticated programmable volumetric control. With four customisable dose settings per group, baristas can consistently pull perfect shots, ensuring every espresso tastes the same. The intuitive membrane keypad interface is durable, easy to clean, and simplifies programming.
The Double-Scale Manometer is another crucial upgrade. Instead of separate gauges (or sometimes just a boiler gauge), this single gauge simultaneously displays both boiler pressure and pump pressure. This real-time monitoring gives baristas and technicians immediate feedback, crucial for diagnosing issues and ensuring optimal extraction parameters.
3. Comfort & Maintenance: Keeping Things Smooth
-
OLD: Cups often sat on a passive warmer, heated only by residual boiler warmth. Basic safety features were standard.
-
NEW: Electric Cup Heater & Enhanced Safety
The new Bar T espresso machine features an independent electric cup heater. This ensures your ceramic cups are always at the ideal serving temperature, preserving the delicate crema and flavour profile of your espresso.
Safety is paramount. The inclusion of an Anti-Vacuum Safety Device prevents vacuum formation in the boiler, contributing to safer and more stable machine operation. This attention to detail reflects modern commercial safety standards.
4. Design & Durability: A Modern Classic
-
OLD: Functional, but often with a more industrial or dated appearance.
-
NEW: Polished/Satin Stainless Steel and Black Design
The new La Pavoni Bar T isn't just about performance; it looks the part too. With its sleek combination of polished and satin stainless steel accents against a modern black finish, it's designed to complement contemporary café aesthetics. This isn't just cosmetic; the choice of materials continues La Pavoni's legacy of durability, ensuring your investment stands the test of time.
Under the hood, the robust Copper Boiler Technology (11.3-litre capacity, 4670-watt heating) remains a cornerstone, ensuring stable temperature and powerful steam delivery – a non-negotiable for any commercial espresso machine.
Is the New Bar T Worth It?
Absolutely. While the old La Pavoni Bar T models are still reliable machines, the new La Pavoni Bar T represents a significant leap forward. It addresses the practical demands of modern coffee service, offering enhanced barista workflow, superior espresso consistency, improved safety features, and a sleek design.
For any café looking to upgrade its equipment or invest in a new, high-performance commercial espresso machine, the new La Pavoni Bar T offers a compelling package that will boost efficiency, elevate drink quality, and contribute to a smoother, safer operation.
About the Brand - La Pavoni
With a heritage dating back to 1905, La Pavoni has become synonymous with both style and quality. As a globally recognized manufacturer, their commitment to innovation has remained steadfast while still honouring their roots. From the sleek and retro Vasari and Diamante models to the strong and durable Geniale, La Pavoni delivers the highest standards of in-cup quality for every coffee you pour.Original: $5,441.56
-65%$5,441.56
$1,904.55Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The New and Improved Bar-T Has Arrived!
La Pavoni's All Time Best Selling Machine
The La Pavoni BAR-T 2 Group is a commercial espresso machine that combines proven reliability with modern precision. It features programmable volumetric dosing and digital distribution control for consistent shot quality. Built with a durable press-forged brass group and vertical brewing chamber, this machine delivers the performance expected from La Pavoni's flagship commercial series.
The meticulous design of all La Pavoni machines ensures close attention to detail, utilising only the highest quality materials. With proper care, the new Bar T is built to endure over time due to its robust, long-lasting components and superior assembly, making it a sound long-term investment for any busy café.
Exceptional Features and Modern Improvements
Engineered for high-volume daily use in coffee shops and restaurants, the new La Pavoni Bar T automatic two-group coffee machine boasts a large copper boiler, typically around 11.3 to 14 litres, and a powerful heating element (often 4.37kW or higher for three-phase power), guaranteeing efficient barista coffee production and reliable, on-demand steam.
- Programmatic dosing and pre-infusion
- High Groups (Tall Groups)
- Electric Cup Heater
- Double-Scale Manometer
La Pavoni BAR-T Espresso Machine Product Sheet
You get all of these freebies when you purchase this machine through Prime Coffee Suppliers:
- Free! 1-2 Days Standard Delivery (Worth £95)
- Free! 2 years parts and labour warranty (excludes weekend callout).
- Free! Installation (Worth £270)
- Free! Onsite Training
- Free! 1KG of MONT58 Sustainable Coffee Beans (Worth £45): Start your journey with premium beans on us.
- 3 Trees planted with every order of the La Pavoni BAR-T.
Features
Volumetric Brewing System: Programmable volumetric control ensures consistent espresso dosing with every extraction.
Programmable Dosing: Four programmable dose settings per group provide flexibility for different recipes.
Automatic Shot Interruption: Brewing automatically stops once the programmed volume is reached, preventing over-extraction.
Copper Boiler Technology: A high-capacity copper boiler delivers stable temperature and reliable steam performance.
11.3-Litre Single Boiler: The large boiler capacity supports continuous coffee and steam production.
Automatic Boiler Water Control: Automatic boiler-level loading maintains optimal water levels without manual intervention.
Electrical Heating System: Electric heating ensures fast warm-up and consistent operating temperatures.
Membrane Keypad Interface: A durable membrane keypad provides intuitive and easy-to-use controls.
Hot Water Dispensing Button: Dedicated hot water delivery supports teas and Americanos.
Electric Cup Heater: Integrated cup warming keeps cups at the ideal serving temperature.
Double-Scale Manometer: Dual pressure gauges allow precise monitoring of boiler and pump pressure.
Anti-Vacuum Safety Device: Prevents vacuum formation in the boiler for safer and more stable operation.
Stainless Steel and Black Design: A polished satin stainless-steel and black finish offers a modern, professional appearance.
Specifications of La Pavoni Bar-T
Subfamily: Volumetric espresso machine
Dosing & Controls
-
Programmable volumetric dosing
-
4 programmable doses per group
-
Automatic dispensing interruption
-
Dispensing on/off switch
Interface
-
Hot water dispensing button
-
Membrane keypad
Heating & Boiler
-
Electric heating system
-
Copper boiler
-
Single boiler (1)
-
Boiler capacity: 11.3 litres
-
Automatic boiler water-level loading
-
Anti-vacuum safety device
Water & Accessories
-
Electric cup heater
-
Double-scale pressure manometer
Electrical
-
Power consumption: 4670 W
-
Plug: Not present
Dimensions (Machine)
-
Width: 740 mm
-
Depth: 560 mm
-
Height: 560 mm
Dimensions (Packaged)
-
Width: 855 mm
-
Depth: 625 mm
-
Height: 760 mm
La Pavoni Bar T: Old vs. New Model
Deciding between the old and new La Pavoni Bar T espresso machine? Discover the crucial upgrades in design, performance, and barista workflow that set the modern Bar T apart.
For decades, the La Pavoni Bar T has been a workhorse in cafés worldwide, known for its robust performance and Italian craftsmanship. But like any classic, it's undergone significant evolution. If you're considering a La Pavoni Bar T espresso machine for your business, understanding the differences between the old Bar T model and the new La Pavoni Bar T is critical.
Why the Upgrade? Modern Cafés Demand More.
The espresso landscape has changed. Consumers expect larger drinks, faster service, and consistent quality. The new La Pavoni Bar T addresses these demands head-on with thoughtful innovations that enhance barista efficiency, drink quality, and overall café operation.
| New Bar T (Your List) | Old Bar T (Prior Model) | |
|---|---|---|
| Steam Wands | Cool Touch (safer, easier to clean) | Standard Hot Chrome |
| Group Height | High Groups (fits large cups/mugs) | Standard Height |
| Pressure Gauge | Double-Scale Manometer (Boiler and Pump in one) | Often two separate gauges or boiler only |
| Keypad | Membrane Keypad (modern, durable interface) | Traditional Button/Keypad |
| Cup Heater | Electric Cup Heater (independent heating) | Passive (heated by boiler) |
| Safety | Anti-Vacuum Safety Device included | May be missing on older versions |
1. Barista Workflow & Efficiency: Taller Groups & Safer Wands
-
OLD: Standard-height groups often meant awkward tilting or requiring separate risers for taller takeaway cups, slowing down service. Steam wands got extremely hot, posing a burn risk and making them harder to clean.
-
NEW: High Groups (Tall Groups) This is a game-changer. The new La Pavoni Bar T features significantly taller group heads, providing ample clearance for cups up to 14 cm. This means less spilling, faster workflow, and direct filling of large takeaway mugs – essential for busy coffee shops.
Additionally, the Cool Touch Steam Wands dramatically improve barista comfort and safety. These insulated wands stay cooler to the touch, reducing burn risks and making post-steaming cleanup a breeze. Faster cleaning means more consistent steam quality throughout the day.
2. Precision & Consistency: The Heart of Quality Espresso
-
OLD: While volumetric, older models had simpler interfaces and monitoring, making precise replication a bit more manual.
-
NEW: Advanced Volumetric Brewing System & Membrane Keypad
The new Bar T boasts a highly sophisticated programmable volumetric control. With four customisable dose settings per group, baristas can consistently pull perfect shots, ensuring every espresso tastes the same. The intuitive membrane keypad interface is durable, easy to clean, and simplifies programming.
The Double-Scale Manometer is another crucial upgrade. Instead of separate gauges (or sometimes just a boiler gauge), this single gauge simultaneously displays both boiler pressure and pump pressure. This real-time monitoring gives baristas and technicians immediate feedback, crucial for diagnosing issues and ensuring optimal extraction parameters.
3. Comfort & Maintenance: Keeping Things Smooth
-
OLD: Cups often sat on a passive warmer, heated only by residual boiler warmth. Basic safety features were standard.
-
NEW: Electric Cup Heater & Enhanced Safety
The new Bar T espresso machine features an independent electric cup heater. This ensures your ceramic cups are always at the ideal serving temperature, preserving the delicate crema and flavour profile of your espresso.
Safety is paramount. The inclusion of an Anti-Vacuum Safety Device prevents vacuum formation in the boiler, contributing to safer and more stable machine operation. This attention to detail reflects modern commercial safety standards.
4. Design & Durability: A Modern Classic
-
OLD: Functional, but often with a more industrial or dated appearance.
-
NEW: Polished/Satin Stainless Steel and Black Design
The new La Pavoni Bar T isn't just about performance; it looks the part too. With its sleek combination of polished and satin stainless steel accents against a modern black finish, it's designed to complement contemporary café aesthetics. This isn't just cosmetic; the choice of materials continues La Pavoni's legacy of durability, ensuring your investment stands the test of time.
Under the hood, the robust Copper Boiler Technology (11.3-litre capacity, 4670-watt heating) remains a cornerstone, ensuring stable temperature and powerful steam delivery – a non-negotiable for any commercial espresso machine.
Is the New Bar T Worth It?
Absolutely. While the old La Pavoni Bar T models are still reliable machines, the new La Pavoni Bar T represents a significant leap forward. It addresses the practical demands of modern coffee service, offering enhanced barista workflow, superior espresso consistency, improved safety features, and a sleek design.
For any café looking to upgrade its equipment or invest in a new, high-performance commercial espresso machine, the new La Pavoni Bar T offers a compelling package that will boost efficiency, elevate drink quality, and contribute to a smoother, safer operation.
